Obiceiuri culinare în Țara Românească în secolele XVI-XVIII. Alimente tradiționale și mărfuri exotice

Authors

Elena loniță
University of Bucharest image/svg+xml

Synopsis

There are many things in life we ​​can do without, but there is at least one we can never forgo: food. No living being—whether animal or human—can survive without nourishment. It is well known that poor nutrition has harmful effects on a person; one might fall ill and become unable to work the land or practice a craft—consequences that, given the historical period in question, could spell destitution for the family.

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Published

July 22, 2026

How to Cite

Obiceiuri culinare în Țara Românească în secolele XVI-XVIII. Alimente tradiționale și mărfuri exotice . (2026). In STUDIILE MEDIEVALE ȘI PREMODERNE – UN TERITORIU DE REDESCOPERIT? (pp. 112-145). Bucharest University Press. https://doi.org/10.48154/b33_09/7